FIT Camp 2015
32 students attended a 2-day-1-night camp in school from 17th to 18th March 2015. The camp was a collaboration among the Physical Education and Craft and Tech Departments, Food and Nutrition Unit, and Sports Leaders from the Student Council Board.
The objectives of the camp are:
i. to expose students to a variety of fun-filled sports and physical activities.
ii. to raise the students' awareness of the importance of healthy living
The students took part in TAC Archery, inline skating and Amazing Race at Gardens by the Bay. In addition, talks on healthy diet, risk of being obese and weight management were conducted. The students also learned about healthy food choices through a Sandwich Making Competition.
In a survey conducted after the camp, 85% of the students indicated that they had gained knowledge on healthy living and are motivated to lead a healthy lifestyle.
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